| Please note 
                that I've written some additions and revisions 
                to this Guide. 
 There are a number of ways to make a good working reed for any 
                particular chanter. The following is the method that I find works 
                best for my chanters.
 LIST OF TOOLS AND MATERIALS (For sources, see end of guide)
 BENCH VISEMETAL SHEARS
 METAL FILE
 UTILITY KNIFE
 CALIPERS
 STAPLE ROLLING / EYE FORMING MANDREL (dimensions 
                given at end of guide)
 SHOOTING BLOCK (dimensions given at 
                end of guide)
 HARDWOOD CHOPPING BLOCK
 SANDING CYLINDER(S)
 COPPER SHEET (.018-.020 thickness)
 SANDPAPER (240, 320 grit)
 CANE TUBES (arundo donax)
 INCANNEL GOUGE (ground on inside of curve)
 FINE TOOTHED DOVETAIL SAW
 DENTAL FLOSS
 COBBLER'S THERMO WAX AND BEES WAX
 PLUMBERS TEFLON TAPE
 
 
 MAKING THE STAPLE I use a rolled staple for both the concert pitch D and the flat 
                pitch B and C chanters. I find that standard tubing staples produce 
                a reed that has the octaves out of tune with each other. 3/16" 
                outside diameter brass tubing does get fairly close to the tuning 
                that is desired for the D chanter, and can be used when starting 
                to make reeds. 5/32 OD tubing will ork fairly well for the B & 
                C chanters. To make a rolled staple start by cutting a trapezoid slightly 
                larger than the desired size out of .020" copper sheet. For D Chanter:                        For 
                C Chanter:  CORRECTED END MEASUREMENTS: D Chanter--.620 and .550 For C Chanter-- 
                .525 and .460.
 Place the staple blank in a bench vise and file one edge. You 
                can check the evenness of the edge by placing it against a metal 
                straightedge or the back of your calipers, and holding it up to 
                the light. When that side is sufficiently straight file the other 
                side to the desired width, and check it for straightness. Begin rolling the blank by placing it on the top of the vise 
                jaws which are open about 1/4" or so. Place the tapered 
                rolling mandrel (a steel rod turned or filed to the inside 
                shape of the staple) on top of the copper blank and gently tap 
                the mandrel with a hammer to bend the copper in the middle.  
 Then place the bent staple blank and mandrel on a hard surface 
                and hammer the copper around the mandrel. Try to get the staple 
                as round as possible when viewed from the ends. For the D chanter, 
                the rolled staple should now have an inside diameter of .175" 
                at the bottom end and about .150" at the top. When the staple is round it is time to shape the eye at the narrower 
                end. If you are making a tubing staple start here after cutting 
                it to length (a plumbing tubing cutter works well). For this operation 
                you will need a second mandrel, one that has been filed into the 
                eye shape. You can combine these two functions in one tool, by 
                tapering both ends of a steel rod and filing one end into the 
                eye shape (see dimensional drawing at end 
                of guide). 
 Place the mandrel up into the staple and gently hammer the top 
                into the desired eye shape. Taper this squashed area back to about 
                halfway from the top end. The narrow inside diameter of the inside of the eye for the D 
                staple should be .065", and .050" for the C. File the outside of the eye to clarify the eye shape and along 
                the seam to make it smooth. Deburr the openings carefully with 
                a utility knife. 
 THE CANE SLIP A cane tube diameter of about 1" to 1.050" works best 
                for the D chanter reed and 7/8"(.875) does well for the C 
                and B pitched reed. Final slip dimensions are as follows: Concert D pitch:    [dimension at end is .500", entire length for D, C and 
                B is 4.5"] C and B pitch:  [dimension at end is .430"]
 To form the slip, first cut a tube of cane to length. I place 
                the cane against the back of the shooting block 
                and slowly cut it with a fine toothed dovetail saw. Then slice 
                a piece from the tube about .040" wider than the final width. 
                Place it on the shooting block with the bark face down and gouge 
                the inside until the surface is flat: 
 Take the slip and sand one edge straight on a flat surface (240 
                grit works well). Check for straightness against a straightedge 
                held up to the light. When you find a bump hold the slip above 
                it and sand gently. Slight pressure should cause the bump to sand 
                down.  When one side is flat, sand the other until the target width 
                is reached for the length of the slip. The slip can now be final-gouged, getting it as close to the 
                finished shape as we dare. Gouging saves time versus sanding on 
                the sanding cylinder, but gouging too deep makes it impossible 
                to clean up and smooth the inside surface. As a rough guide, gouge 
                the edges to twice the ultimate thickness, and put a slight curve 
                into the center: Finishing the slip requires a round sanding block. I find that 
                a 2.25-2.50" OD PVC pipe section works well for the D reed 
                and a 1.8" diameter works nicely for the C. Depending on 
                the hardness of the cane and other variables, different sized 
                sanding cylinders may work better. It is important to keep the 
                desired end result in mind and use whatever means best achieves 
                this. The goal is that when the outside of the reed is sanded 
                and scraped, the lips will be open just slightly more than the 
                optimal width. The bridle can then be used to bring the reed lips 
                together the necessary amount. 
 To finish the inside of the cane slip, wrap some fast cutting 
                sandpaper (150 grit) around the sanding block and place it in 
                the vise. Holding the slip between the thumb and first two fingers 
                of the right hand sand first one end then the other, applying 
                pressure with the fingertips of the left hand. Sand until the 
                inside is smooth, and the edges are uniform. The goal on the edges 
                is not knife sharp, but a few thousands of an inch thick (the 
                thickness of two or three sheets of paper). A thick edge will 
                produce a dull sounding reed. Finish sand the same way with finer 
                paper (280 grit).   
 FORMING THE REED HEAD Take the smooth, straight slip and mark a center line and guide 
                lines 1 1/8" from either end. Also mark the center of each 
                end and draw connecting line to the edges of the 1 1/8" lines. 
                This is a rough guide to trim the tails of the reed. With a sharp 
                utility knife trim the tails leaving a width of about 1/8" 
                at either end. 
 Now score the center line, drawing the knife from the outside 
                edge to the center of the slip. Flip the cane around and repeat 
                the cut on the other side. It is important to make this cut in 
                two steps, if you try to cut from one edge to the other in one 
                move the cane will splinter. Put the scored cane bark-side up 
                on the sanding block and cut straight down at the center line. 
                The score cut on the inside of the slip should help make this 
                fairly easy. Tie these two sides together using thermo-waxed floss or hemp, 
                making sure the edges are parallel and not overlapping. Leave 
                about 1.5" from the tip of the tails unwrapped for sanding 
                the edges. The reed head can be finish profiled by either sanding 
                the edges into symmetrical curves tapering up to the wrapping: 
                 or into the trickier bottleneck design:    It requires some additional paring with the utility knife to 
                get the shape right, and some finish sanding of the edges to smooth 
                them out and taper them towards the wrapping. As a guide, width 
                X should be around .400" for the concert pitch reed and .335" 
                for the C pitch reed. Chamfer the edges of the tails below the 1" point. Pipemaker 
                Kirk Lynch suggests removing much of the bark below this point, 
                especially with very hard cane, to reduce the chances of splitting. 
               When the reed head is shaped mark a line 1" from the tail 
                end, and slide it 7/8" onto the staple. Wrap some Teflon 
                tape around the staple and cane up to the 1" line. This helps 
                seal the edges of the cane and the seam of the staple. For wrapping the reed I use the heaviest unwaxed dental floss 
                I can find. I wax a 6' length of it with a 50/50 mixture of bees 
                wax and cobbler's thermo wax. The bees wax makes the sticky cobblers 
                wax easier to work. Pre-waxed floss will also work if the Teflon 
                tape is used with it. Tie the floss onto the bottom of the the staple about 3/16" 
                from the end, and, holding the reed in the eye-shaped mandrel, 
                wrap upwards. As you get to the top of the staple the edges will 
                begin to close. Keep wrapping until they do. This should happen 
                at about the 1" line. Then wrap back towards the bottom and 
                tie off. The binding hemp can now be removed. 
 SCRAPING THE REED The reed is now tied up and needs to be scraped. You can either 
                go directly to sanding the faces on rough paper (120/150 grit) 
                or first pair them with the utility knife into a rough V shape. 
                Be very careful at this point, too much pressure on the thick 
                edges can crack them. As they get thinner they flex more easily. With the gentle pressure of the first finger on the back of the 
                cane head, sand slowly back and forth, first one side then the 
                other, until they both develop a v-shaped sanded area. Continue 
                sanding until the tips get fairly but uniformly thin. Then chop 
                the reed edge back about 1/16" to clean it up with one downward 
                press. The sanded area or "scrape" should look like 
                this: 
 Test the reed for a crow sound by sucking sharply through the 
                staple end. With the edges thin it should sound. If it doesn't 
                then the lips are probably too far apart or too stiff, and additional 
                scraping may be necessary.  
 At this point, actually scraping the cane works best for accuracy 
                in thinning the blades in the desired area. In this case that 
                might mean lengthening the V-scrape and leaving the edges alone. 
                With the utility knife or an Opinel knife scrape from the bottom 
                of the V out towards the edge. Support the blades of the reed 
                underneath with the first finger of the left hand, and guide the 
                knife from behind with the left thumb. Scrape until the crow sounds. 
                At this point let the reed rest for a few days (if you can) before 
                attaching the copper bridle. The bridle is a 1/8" wide copper strip that can help either 
                open or close the reed and is essential for the fine adjustment 
                of the reed. To fit a bridle to a reed first form one side of 
                the strip with needle-nosed pliers, then fold the other side by 
                hand around the edge of the reed (fig.1). Adjust the bridle carefully 
                with the same pliers. 
 To open the lips of the reed squeeze gently at the corners of 
                the bridle with the pliers (fig. 2). To close them gently squeeze 
                the front and back of the reed together at the bridle (fig.3). 
                This is the spot where the reed is most sensitive to cracking, 
                so don't attempt to close the reed more than it wants to, and 
                try to do it with your fingers before using the the pliers. In 
                the event that you can't get the reed closed enough, you might 
                want to consider using a larger diameter sanding tube next time. To get the reed working well in the chanter will take some experimentation 
                and can sometimes only be achieved by trial and error. The following 
                dimensions should help in deciding how far back to chop the edges 
                and how much to scrape. Note that the length of scrape will vary 
                from one reed to another and that dimensions of it are meant as 
                a rough guide. The length of the D reed, from bridle to tip, may 
                be shorter than .930", but no less than .875". 
 
 ADJUSTING THE REED AND TROUBLESHOOTING Different chanters have their own particular idiosyncrasies to 
                keep in mind when making a reed for them. The following are some 
                that relate especially to my chanters. Concerning the concert pitch D chanter: The note to watch, or 
                actually listen for, is the second octave E. How this note sounds 
                will tell nearly all on how far open lips of the reed should be. 
                And as you will surely find out, a little difference in the aperture 
                makes a great difference in the sound. If this note is very sharp, 
                approaching F natural, or so unstable that a little pressure causes 
                it to go sharp, then the lips need to be opened. The optimal aperture 
                is the minimum that produces the slightly flat second octave E. 
                If the lips are too open the sound will be too loud, harsh, flat 
                pitch-wise, and hard to blow. Concerning the flat C chanter: The note to watch is the bottom 
                D. If the reed is too short, or scraped too much, the bottom D 
                has a tendency to gurgle. Concerning chanters in general: Quite often the bottom hard D 
                will need to be tuned. To get it in tune with the rest of the 
                chanter a twist tie or some such object can be inserted into the 
                bell of the chanter. The larger the object in the bell the flatter 
                the hard D produced and the easier it is to sound. 
 
 DIRECTORY OF TOOLS AND MATERIALS  I now carry some reedmaking supplies including a Basic 
                Reedmaking Kit.  Your local hardware store or lumberyard should have the following 
                items:  BENCH VISE with at least a 2" openingMETAL SHEARS, I use the yellow handled straight cutting Wiss brand 
                shears
 METAL FILE, I use a standard Nicholson mill bastard file
 UTILITY KNIFE
 OPINEL KNIFE (optional for scraping)
 SANDPAPER of varying degrees of roughness
 PLUMBERS TEFLON TAPE
 FINE-TOOTHED DOVETAIL SAW
 COPPER ROOF FLASHING .018-.022" (that's thousandths)
 CALIPERS can be obtained cheaply from: Enco Manufacturing, 5000 
                w. Bloomingdale Ave., Chicago, IL 60639-4587. Their telephone 
                number is (800)873-3626. They have an import 0-6" dial caliper 
                for under $25, model 610-5026. Woodworker's Supply, 1108 North Glenn Rd., Casper, Wyoming 82601, 
                telephone (800)645-9292, carries BENCH VISES. They have several 
                models, including model# 891-567, a portable vise with 2 1/2" 
                jaw opening, that sells for under $20. TUBES OF CANE, GOUGES, WAX, SANDING CYLINDERS and many other 
                reedmaking supplies can be ordered through Nick 
                Whitmer or David Keenan at Celtic 
                Fire, Ltd., P.O. Box 1294, Forestdale, MA 02644-1294 Telephone 
                is (508)833-3724. You can also get a nice gouge from Garrett Wade 
                Company in New York, (800) 221-2942. Ask for the 3/4 inch scribing 
                gouge. Na Piobairi Uilleann also sells gouges and reed-making 
                supplies. If you want to order CANE from the source, Espana, Medir 
                S. L. is the company. Tell them how many kilos you want 
                (I would suggest at least 2 kg to make the custom duties you will 
                have to pay worthwhile), the diameters that you want (e.g. .925 
                inch or the metric equivalent 23 to 24mm) and that the cane is 
                for the Irish Uilleann pipes. Their address is: Medir S.L., Paratge 
                Balitra s/n- Apartat 108, 17230, Palamos [Girona] Telephone 972/ 
                31 43 39, Fax 972/ 31 89 17 
 RESOURCES David Quinn's The Piper's Despair is a fine book on reedmaking 
                for the Northumbrian and Uilleann pipes. They are $15 per copy, 
                checks made payable to D. M. Quinn and the address is Koehler 
                and Quinn, 70 Markham Road, East Montpelier, VT 05651 Iris na bPiobairi The Pipers' Review, published quarterly 
                by the Irish 
                Pipers Club, has many articles pertaining to reedmaking, and 
                if you play the Uilleann pipes you should be a member of the Pipers 
                club anyway. Yearly subscription and membership is U.S.: $15, 
                Canada $19 and foreign $22. Their address is PO Box 31183, Seattle, 
                WA 98103-1183. Telephone: (206)784-7353.  NA Piobairi Uilleann also has a journal, An Piobaire, 
                a website, and many books, tapes, 
                and supplies for sale. Their address is 15 Henrietta Street, Dublin 
                1, Ireland. Phone: 353 1 873 0093, and E-mail npupipes@iol.ie. Both these Pipers Clubs have websites, they're listed on our 
                links page. 
 DIMENSIONS FOR SHOOTING BLOCK AND STAPLE-FORMING 
                MANDREL For making the shooting block I use 3/4" thick oak, but 
                any hardwood of similar thickness should work well. Glue and screw 
                the pieces together, and then mark two parallel guide lines .600" 
                apart down the top face. Carefully gouge between the lines to 
                form a channel to comfortably hold the cane slip. I then add dimensional 
                guides of .875", 1.000", and 1.125" on the edge 
                of the top surface, for quickly marking the slip and the the staple.
  Please note: I guarantee my reeds for at least the first three 
                months barring any scraping, sanding, or spindling (not to mention 
                folding or mutilating) on your part.
 
                 
                  | TROUBLESHOOTING 
                    CHART |   
                  | Problem | Possible cause and/or remedy |   
                  | back D weak | lips too thin, or too closed--chop edge back or open with 
                    bridle |   
                  | high E is sharp | lips too closed, or not vibrating freely enough--open with 
                    bridle or scrape more |   
                  | gurgle on bottom D | reed too short, or scraped too much |   
                  | reed is dull sounding | blade edges too thick--untie and resand on cylinder |   
                  | reed requires much pressure to play | lips too open, or cane too stiff--close with bridle, may 
                    require more scraping |   
                  | hard D difficult to sound | bottom of V needs more scraping, possibly into U-shape |   
                  | back D is sharp | D-hole needs to be closed with tape, sanding the lips will 
                    also flatten the back D |   
                  | back D is flat | reed needs to be shortened--chop the edge back a bit, or 
                    insert rush to flatten notes below the back D |   
                  | second octave is too sharp | staple size [internal volume, not length] needs to be reduced |   
                  | second octave is too flat | staple size needs to be increased |   
                  | second octave is difficult to obtain | blades too open, too thick or too long --close with bridle 
                    or scrape more |   
                  | high B is difficult to obtain | blades too short; staple volume too small; volume of chanter 
                    from thumb-hole to throat too big for reed--try wire rush 
                    in this area or staple with larger internal volume. |  
   ________________________________________________________________ Reedmaking Guide - Revisions and Additions 
               I originaly wrote my "Reedmaking Workshop" guide in 1997 and 
                my basic approach has stayed as it is described in it. I have 
                made some minor, but none the less noteworthy, adjustments to 
                it, and continue to experiment with the various variables involved 
                in order to produce the most consistent positive results. As in 
                the original guide I thank Benedict Kohler for his help as trouble-shooter 
                par-excellence. Revisions April 2001 
                Opening Bridle Vs. Closing Bridle - I now aim to use 
                  the bridle to open the reed slightly. This relieves some of 
                  the pressure along the edges and will hopefully lead to the 
                  reed maintaining a nice shape over time. One side effect could 
                  be a weaker back D; pressure along the sides ensures the edges 
                  seal, if there is too little pressure leaks can occur that weaken 
                  the back D.Staple Eye Opening - See revisions Jan. 2004Cane Tube Size- See revisions Jan. 2004Shape of the Reed Head- I am now most often using a 
                  straight-taper-with-gentle-outside-curve design for the shape 
                  of the reed head, as opposed to the "bottle-neck" shape. The 
                  straight-taper shape is easier to get symetrical, and conducive 
                  to a longer gradual taper towards the top of the reed head. 
                  Staight parallel sides can have a tendency to leak and cause 
                  a weak back D note. I try to keep the taper as long as possible, 
                  at least up to .5" from the top of the the reed. Therefor, when 
                  I temporarily wrap the reed-head for shaping I wrap less than 
                  .5" to allow sanding of the edges up to this point. This taper 
                  has a gentle outside curve to it should blend invisibly into 
                  the parallel part under the temporary wrapping.   ________________________________________________________________   Revisions January 2004 
                Staple Size and Eye Opening. 
                  I am currently using a D-pitch staple that in its unrolled form 
                  is .550" at the top and .620" at the bottom. It is 
                  a bit bigger than what I had been doing but works very well 
                  for me now. 
                  Slightly different reed styles (wider/narrower head, longer/shorter 
                    blades) may require different sized staples. The best way 
                    to figure out what works best for you is to make a staple 
                    and a reed and check the octaves. If the second octave is 
                    sharp then reduce the size of the staple and vice versa.  As for the eye opening I am generally using .065" for 
                    the D chanter staple. Flat Chanters: For the C reed I now mostly use a staple 
                    bland size of around .460" at the top and .525" 
                    at the bottom. The length is still around 1.875" long. For the B reed the staple blank is .445" at the top 
                    and .500" at the bottom. The length is around 1.950" 
                    long. The inside eye opening for both the C and B staples measures 
                    around .050". aedfs 
               
               
                 
                 Cane Tube Size. I now use tubes of cane 1.025" 
                  to 1.050" diameter for the D chanter reed and .825-.875" 
                  diameter for the B and C chanter reeds. 
                 Sanding Tube Size. I am currently using sanding cylinders 
                  ranging from 2.5" to 2.7" for the D chanter reed and 
                  1.825 to 2.00" for the B and C chanter reeds. 
                 Trouble Shooting Whereas the difficult to sustain 2nd 
                  octave B used to show up fairly regularly, the larger staple 
                  size I now use has eliminated this problem. Occasionally an 
                  unstable second octave E will appear, see the trouble-shooting 
                  guide for remedies, but also consider sending your Gallagher 
                  chanter in for a bore adjustment if it was made before 2004 
                  (before chanter #260). The process is quick and painless and 
                  improves the general performance of the chanter.   Additional Information Thickness of cane slip- the thickness of the finished 
                slip can be a usefull but not essential measurement to the reed-making 
                process. The thickness is determined by 1. the arc of the outside 
                of the cane (from the shape and diameter of the cane tube), 2. 
                the width of the cane slip, and 3. the arc created by the sanding 
                cylander. I like this measurement to be in the .040-.050" range 
                for a D reed, but I suggest not letting this measurement determine 
                how you finish the reed. Instead let it be one piece of information 
                among many that helps you troubleshoot problems. An example of 
                using it as an aid would be in a situation where a newly made 
                reed that is shut closed. Trying to force the lips apart with 
                a bridle causes the edges to separate, a thus reveals that there 
                is not enough arc in the blades. This means that a smaller sanding 
                cylander is needed. If the slip was on the thinner side before 
                scraping, say .035-.040, a smaller sanding tube may cause a similar 
                piece of cane to be too thin when sanded. One solution would be 
                to use a smaller diameter of cane, and a smaller sanding cylander. Bridle Placement Options- I normally place 
                the bridle imediately above the waxed-hemp wrapping. Sometimes 
                other placements work better. If a reed needs to opened up, placing 
                the bridle 5/16 or so above the wrapping is a good option to consider. 
                Experiment and find what works best.        [ Uilleann.Com Home | Price List and Ordering Information | Flutes Information and Price List | Photos and Music Clips | Other Products: Tutors and Accessories | About the Maker | The Reed-Making Workshop | NEW Photo Page | Maintenance Guide | Uilleann Piping Contacts | Frequently Asked Questions | Uilleann Piping Links | Jerry O'Sullivan's Website | Contact Information | Tionol Information Page ] ©1997—2012 Seth Gallagher
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